Practicality and importance of efficient and energy-saving handle for commercial large oven
In the catering industry, the choice of kitchen equipment is very important. Among them, commercial large ovens, as one of the indispensable tools in cooking, need to be cautious in selection. As a part of the oven, the high-efficiency and energy-saving handle, although seemingly inconspicuous, can bring unexpected effects in the use process.
First, the importance of energy-saving handle
1. Energy conservation and environmental protection: At present, China is in a state of energy shortage, and energy conservation and environmental protection are the goals pursued by all walks of life. In the design of large commercial ovens, the energy-saving handle can effectively reduce the heat loss, thus achieving the purpose of energy saving and emission reduction.
2. Improve efficiency: For the catering industry, time is money. If the heat insulation performance of the oven door handle is poor, a lot of heat will be lost in the process of opening and closing the door, which will lead to the slow heating speed of the oven, and then affect the work efficiency and economic benefits.
3. Extend the service life: the energy-saving handle can prevent the high temperature inside the oven from damaging the door handle and prolong the overall service life of the oven.
Second, the characteristics of efficient and energy-saving handle
1. Excellent heat insulation performance: Generally speaking, the working temperature of commercial large ovens can reach above 250℃. If the handle does not have good heat insulation effect, it will not only burn the user, but also cause heat loss. Therefore, a good energy-saving handle should have excellent heat insulation performance.
2. Long service life: In order to ensure the normal use of the oven, the energy-saving handle should have strong corrosion resistance and oxidation resistance, and it is not easy to deform and age, so as to meet the needs of long-term stable operation.
3. Safety and comfort: Considering the daily habit of frequently opening and closing the oven door, the energy-saving handle should be ergonomically designed to ensure that the user feels comfortable when holding it, and it is also convenient for cleaning and maintenance.
Third, how to choose the appropriate energy-saving handle?
1. Material selection: Common oven energy-saving handle materials on the market include metal materials such as stainless steel and aluminum alloy, and nonmetal materials such as silica gel and plastic. Metal materials have low thermal conductivity, but heavy weight; Non-metallic materials are light and easy to install, and can be selected according to actual needs.
2. Design style: Different brands and models of ovens have different door frame structures, so attention should be paid to the adaptability of handles when purchasing, so as to avoid problems such as improper installation or inconvenient use due to inconsistent sizes.
3. Comprehensive consideration of cost performance: Price is not a standard to measure the quality of goods, but a reasonable judgment should be made after comprehensive consideration of factors such as product performance indicators and after-sales service.
To sum up, the high-efficiency and energy-saving handle of commercial large ovens can not only improve the overall operating efficiency of restaurants, but also save energy expenses and protect the environment.Give more. I hope that the majority of merchants and friends will pay attention to the quality of this part when purchasing related equipment, and provide consumers with a better service experience!
Rec. Prods.
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